Return

Starters

Shanghai cabbage

Wings Thaï

Sichuan pepper shrimp

Deep Fried Tofu

PICKLED VEGETABLES

food

* ÉPICÉ

Salade Thaï *

~ Sliced beef, rice vermicelli, salad, bean sprouts, bell peppers, tomatoes, mint, peanuts and fried onions – 11 €

Red Curry *

~ Chicken, bamboo shoots, coconut milk, onions, bell peppers, water chestnut, rice and fried onions – 11 €

Pad Thaï

~ Egg pasta, shrimp, tofu, peanuts, bean sprouts, garlic chives, fried onions and scrambled eggs – 12,4 €

Laksa Noodle Soup *

~ Egg noodles, curry, turmeric, shrimp, coconut milk, soy and tofu – 12,4 €

Nasi Ayam *

~ Rice, shrimps, chicken, ginger, sambal, egg and fried onion – 12,4 €

Bon Hè

Vegetarian

~ Stir-fried vegetables, tofu, bean sprouts, bamboo shoots, rice and fried onions – 12,4 €

Hokkien Mee *

~ Egg noodles, beef, pepper, ngo gaï, bean sprouts, Shanghai cabbage, scrambled eggs and fried onions – 12,4 €

Tao Paï Paï

~ Crispy chicken, caramel sauce, rice and fried onions – 12,4 €

Massaman Beef *

~ Beef, coconut milk, potatoes, onions, carrots, peanuts, massaman curry paste, lemongrass, sweet pepper and rice – 12,4 €

Panang Kà

~ Cod fillet, eggplant, green beans, white onions, lemongrass, panang curry paste and rice – 12,4 €

Chicken Lai *

~ Marinated chicken leg, chef’s lemon sauce and rice – 12,4 €

Nua Thaï *

~ Beef with basil, red onions, bell peppers, leeks, rice and fried onions – 12,4 €

desserts

Sticky rice

~ Sticky rice, custard and mango – 5 €

Fresh half mango

~ Fresh half mango – 5 €

Tapioca coco

~ Tapioca pearls with coconut milk, grilled mung beans and fresh bananas and mangoes – 5 €

Ice cream by philippe faur

SANTOSHA RADIO